Original Rocky Road

Classic chocolate rocky road

INGREDIENTS: Sugar, cocoa mass (43%), vegetable oil (palm oil (certified sustainable), rapeseed oil), golden syrup, cocoa butter, flour mixture (rice flour, potato flour, tapioca flour, corn flour, buckwheat flour), glucose/fructose syrup, water, salt, emulsifier (SOYA lecithins), natural vanilla flavour, dextrose, thickener (carrageenan), maize starch, hydrolyzed rice protein, colours (beetroot red, titanium dioxide, annatto, curcumin), stabiliser (sodium polyphosphate), mono- and diglycerides of fatty acids, corn flour.

Orange Rocky Road

The beautiful orangey twist of a club bar with the added deliciousness of gooey mallows

INGREDIENTS: Sugar, cocoa mass (43%), vegetable oil (palm oil (certified sustainable), rapeseed oil), golden syrup, cocoa butter, flour mixture (rice flour, potato flour, tapioca flour, corn flour, buckwheat flour), glucose/fructose syrup, water, orange sweet oil (1.4%), salt, emulsifier (SOYA lecithins), natural vanilla flavour, dextrose, thickener (carrageenan), maize starch, hydrolyzed rice protein, colours (beetroot red, titanium dioxide, annatto, curcumin), stabiliser (sodium polyphosphate), mono- and diglycerides of fatty acids, corn flour.

Minty Rocky Road

Refreshingly minty chocolatey treat

INGREDIENTS: Sugar, cocoa mass (43%), vegetable oil (palm oil (certified sustainable), rapeseed oil), golden syrup, cocoa butter, flour mixture (rice flour, potato flour, tapioca flour, corn flour, buckwheat flour), glucose/fructose syrup, water, salt, emulsifier (SOYA lecithins), natural vanilla flavour, dextrose, thickener (carrageenan), mint natural extract (0.7%), maize starch, hydrolyzed rice protein, colours (beetroot red, titanium dioxide, annatto, curcumin) stabiliser (sodium polyphosphate), mono- and diglycerides of fatty acids, glycerol, corn flour.

Cornish Rocky Road

Like a crunchie bar jumped into a rocky road, kicked out the fruit and nuts and added a sprinkle of sea salt

INGREDIENTS: Sugar, cocoa mass (43%), vegetable oil (palm oil (certified sustainable), rapeseed oil), golden syrup, cocoa butter, flour mixture (rice flour, potato flour, tapioca flour, corn flour, buckwheat flour), glucose/fructose syrup, water, salt, salted caramel flavour (0.8%), emulsifier (SOYA lecithins), natural vanilla flavour, dextrose, thickener (carrageenan), maize starch, hydrolyzed rice protein, colours (beetroot red, titanium dioxide, annatto, curcumin), stabiliser (sodium polyphosphate), mono- and diglycerides of fatty acids, corn flour, sea salt.

Chuckie Egg

National launch into Holland & Barrett on January 22nd!

The Chuckie Egg is the creamy chocolate treat that vegans have been waiting for, and will launch into Holland & Barrett stores nationwide from Wednesday 22 January. Crack open the Chuckie Egg’s rich chocolate shell to reveal a sweet creamy inside, with a gooey ‘yolk’ at its heart. With one bite, the Chuckie Egg shows that being vegan does not mean missing out on favourite treats. Each egg is handmade, and then wrapped in striking blue foil.

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